Aging Whiskey for Better Taste
Whiskey is a distilled alcoholic drink that is made from grain mash that has been fermented. Different grain varieties are used in making whiskey which includes barley, corn, rye, and wheat. Different types of whiskey are made following the same procedure which includes fermentation of the used grains, distillation, and aging in wooden barrels. Aging of whiskey is done in wooden barrels that should be made of charred white oak. Distillation of whiskey is done in stills which are made of copper so as to remove all sulfur-based compounds from the alcohol that would make it unpleasant while drinking. There are two major types of whiskey namely malt whiskey and grain whiskey. Malt whiskey is made from malted barley which is barley grains that have been germinated by soaking in water then stopped from further germination by drying in the hot air while grain whiskey is made from any other type of grain.
Mini whiskey barrel are used to help the whiskey to manure after distillation so as to change its chemical make-up and taste. Storing whiskey in bottles for a long time does not make it older or better as compared to whiskey that has been stored in the whiskey barrel for a similar period of time. Aging of whiskey is whiskey barrels made of white oak is important as the oak contains chemical and physical characteristics which are beneficial to the whiskey and it is also a pure wood that does not pass some undesirable chemicals to the maturing whiskey.
Whiskey barrel made from white oak add to the taste and aroma of the whiskey drink as it provides some desired elements such as vanillin. Whiskey barrel made from white oak also has the ability to remove undesirable elements from the whiskey more so the Sulphur based compounds. Whiskey barrels made from white oak more so where it adds extractive elements from the cask converting them to desirable elements that can change the color, taste, and odor of the whiskey and also be able to stimulate the sense organs, make your own whiskey kits are popular!
Using a new oak whiskey barrel when aging whiskey is much better as one is able to add wood flavor into the whiskey than using that had been previously used. It is also important to ensure that the staves made from oak for making whiskey barrel are dried to reduce the moisture content which makes them more porous for air circulation enabling it to give the whiskey different flavor and aroma characteristic. The time taken for aging whiskey in a whiskey barrel depends on the size of the barrel where the smaller the whiskey barrel the less time it takes to get the desired flavor and aroma. For further details regarding oak whiskey barrel, go to https://www.huffingtonpost.com/entry/meet-the-worlds-best-whiskey_us_59091f96e4b05279d4edc0d1.